Pineapple, orange and mint recipe
Pineapple, orange and mint will infuse water with an exotic taste you will be able to enjoy the whole day. Pineapple is rich in antioxidants. Oranges are rich in vitamin C that strengthens the immune system and regulates blood pressure. Mint refreshes, stimulates and improves digestion.
8 pieces of fresh pineapple
4 orange slices
2-4 mint leaves
– Cut the orange into slices (without the skin);
– Cut the pineapple into cubes;
– Put ingredients into the infusion basket and screw the infusion basked lid on;
– Fill 80% of your Minglemoose infused water bottle with cold water;
– Insert the infusion basket and screw the lid on tightly;
– Make sure the lid is screwed properly and then shake your Minglemoose bottle for better infusion;
– If you are aiming for maximum infusion of taste and vitamins, leave your Minglemoose bottle overnight in the fridge.